Oh hi. Yes, I’m still alive. And yes, I’m still eating. Maybe not as much of late, but I’d hardly use a word as restrictive and debilitating as “diet” to describe my food intake. It’s much more laissez-faire. I just haven’t done an update in a while, and for that I’m sorry. I’ll try to get cracking on a few ideas, but in the meantime if you have any suggestions or thoughts or recipes or restaurant reviews or anything you’d like to share, drop me a line at spencer@syncweekly.com
In the meantime, some news you can use from the folks at Terri Lynn’s:
“Terri Lynn’s is celebrating its 50th year in business! Opened in October of 1959 by Harry Giberson as a neighborhood grocery store and deli, Terri Lynn’s has become a Little Rock landmark. Although the original location at 7700 Cantrell Rd. has been closed for some time now, the over 30 year old Rodney Parham location next to Baskin Robins is still serving up its famous BBQ, deli sandwiches, Tamales and desserts. Everything on the menu is homemade and all of the BBQ and deli meats are still smoked in the smokehouse behind the restaurant.”
To celebrate, the eatery is offering an assortment of menu items for 50 cents throughout the day tomorrow, Oct. 15.
Terri Lynn’s
10102 N Rodney Parham Rd
Little Rock, AR 72227-5550
(501) 227-6371
Image borrowed from Terri Lynn’s Facebook page.
Tags: anniversary, barbecue, bbq, deli, meats, restaurants, rodney parham, terri lynns, west little rock